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Before you jump to Buttermilk pancake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.
A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that difficult. A lot of it is simply using common sense.
We hope you got insight from reading it, now let's go back to buttermilk pancake recipe. You can cook buttermilk pancake using 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Buttermilk pancake:
- Take 1 cup of self raising flour.
- Get 1 tsp of vanilla essence.
- Take 1 tsp of cinnamon.
- Take 1 cup of Buttermilk.
- Provide 1/2 tsp of baking soda.
- Take 3 tbs of oil.
- Provide 1/8 cup of sugar.
Steps to make Buttermilk pancake:
- Sieve flour together with baking soda and cinnamon.
- Make a well in the center of the flour and add in your sugar, Buttermilk and vanilla essence.
- Whisk every thing together to make a thick pancake batter.
- Add in the 3 tbs of oil.
- Heat your pan over medium heat and add add little oil as you spread it out on the pan. Pour the pancake mix using a serving spoon..
- Cook for about 2 minutes or until it turns brown and the top has small holes formed..
- Turn to cook second side for about 2 minutes or until browned. Place on a plate when cooked.serve with tea or coffee. Enjoy ☺.
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