Steps to Make Mashed Garlic Red Potato's Homemade

Steps to Make Mashed Garlic Red Potato's Homemade

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Mashed Garlic Red Potato's

Before you jump to Mashed Garlic Red Potato's recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Consider the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. While this will be hard to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if your office or home is on one of the top floors, you can decide to get off of the elevator early and take the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an attempt on the stairs. That one flight of stairs—when taken a handful of times a day—can be just the added boost that your system needs.

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We hope you got insight from reading it, now let's go back to mashed garlic red potato's recipe. You can cook mashed garlic red potato's using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Mashed Garlic Red Potato's:

  1. Use 6-8 of red potatoes.
  2. Prepare 5 cloves of garlic (smashed).
  3. Prepare 2 Tbs of Dried Chives.
  4. Use 1 stick of butter (softened).
  5. Provide 1 Tbs of salt.
  6. Use 1 Tbs of pepper.
  7. Prepare of (extra salt/pepper to taste).

Steps to make Mashed Garlic Red Potato's:

  1. Wash and peal red potatoes. I leave on bits of peel just to give some color to the dish (optional)..
  2. Boil Potato until tinder. Drain, cover, and set aside..
  3. Mash cloves of garlic and chop sticks of butter into slices so that the butter can melt easier. Add chives, salt, and pepper to the potato's, then add mashed Garlic. Add half of the stick of butter and then mash the potatoes. Continue to add rest of butter as you go until it reaches the consistency you prefer. I prefer chunky mashed potatoes and usually go for a more Potato salad style consistency..
  4. Serve topped with gravy, more butter, cheese, or whatever toppings you like! Enjoy!.

You can even roast them a day in advance then just rewarm. These simple smashed red potatoes are flavored with garlic and butter. There are loads of variations, too, including mash with cheese or with herbs. No need for special devices or mashers, as the boiled potato's texture gives away to the fork with little effort, keeping some of its firmness and bite. These mashed red potatoes are packed with flavor, featuring garlic and Parmesan.

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