Simple Way to Prepare Fried potatoes and egg -breakfast Homemade

Simple Way to Prepare Fried potatoes and egg -breakfast Homemade

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Fried potatoes and egg -breakfast

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We hope you got benefit from reading it, now let's go back to fried potatoes and egg -breakfast recipe. To make fried potatoes and egg -breakfast you need 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Fried potatoes and egg -breakfast:

  1. Take 3 of potatoes -peeled and diced.
  2. Provide 30 ml of olive oil.
  3. Take 1 of egg.
  4. Take of Pepper flakes.
  5. Get of Dania.

Instructions to make Fried potatoes and egg -breakfast:

  1. In a hot pan spread 20ml olive oil..
  2. Deep the diced potatoes in the olive oil as you turn each piece to ensure each side cooks..
  3. Now prepare the egg,put 10ml of.
  4. Put 10ml of olive oil in hot pan.Now fry the egg..
  5. Season the potatoes with pepper flakes and dania on the egg..

They are often served as a side dish. Sit the season egg on top of it dress with the chervil, spinach leaves and. Remove kale and potato mixture from skillet. Meanwhile, fry the eggs in the remaining oil. Spoon the stew onto bowls, then place a fried egg on top and serve sprinkled with parsley.

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