Hello everybody, welcome to our recipe page, looking for the perfect Greek Marinated Chicken recipe? look no further! We provide you only the perfect Greek Marinated Chicken recipe here. We also have wide variety of recipes to try.
Before you jump to Greek Marinated Chicken recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
The kitchen on its own provides you with many small means by which energy and money can be saved. Green living is not that hard. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to greek marinated chicken recipe. You can cook greek marinated chicken using 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Greek Marinated Chicken:
- Use 1 cup of plain Greek yogurt.
- Use 4 tbs of olive oil.
- Use 4 cloves of garlic - minced.
- You need 1/2 tbs of dried oregano.
- You need 1 of medium lemon, juice of.
- Use 1/2 tsp of salt.
- Get 2 tbs of dried parsley.
- Prepare 2 lbs of bone-in skin-on chicken (we like doing legs and thighs).
Instructions to make Greek Marinated Chicken:
- Mix everything except the chicken pieces together in a bowl..
- Place chicken in a gallon size ziploc bag. Add marinade. Seal bag, squeezing out as much air as possible. Squish bag around to distribute marinade evenly to all chicken pieces..
- Lay flat on a plate. Refrigerate at least 2 hrs, up to overnight..
- When ready to bake: Preheat oven to 375°F. Arrange chicken in a single layer, skin side up, in a 9x13 inch baking dish. Bake uncovered 45-60 minutes or until chicken is cooked through..
- Serve with any number of delicious sides, pasta, couscous, quinoa, and roasted potatoes are all good. Enjoy!.
- See notes below ⤵.
- Boneless skinless chicken can be used too, but remember because there is no added weight from bones and skin this means 2 lbs is more pieces of chicken. The marinade will work for a few extra pieces, but you may need a bigger (or second) baking dish..
In a small bowl, whisk together the olive oil, lemon juice, lemon zest, salt, pepper, rosemary, oregano and garlic. Pour the marinade over the chicken and seal the bag, squeezing out all the air. Move the chicken around in the marinade until it is all evenly coated. Greek Marinated Chicken with Tzatziki Sauce These Greek Marinated Chicken with Tzatziki Sauce uses a simple Mediterranean marinade that creates a flavorful chicken that is grilled and topped with a tangy Greek Yogurt Dill Sauce. You will love this healthy, protein packed summer meal.
If you find this Greek Marinated Chicken recipe helpful please share it to your close friends or family, thank you and good luck.