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Before you jump to Simple White Bread recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Begin with replacing the light bulbs. This will go further than the kitchen, but that is okay. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off as soon as you don't need them.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn't that difficult. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to simple white bread recipe. You can have simple white bread using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to cook Simple White Bread:
- Prepare 1 2/3 cup of lukewarm water, divided.
- Take 2 1/4 tsp. of active dry yeast.
- Prepare 1 tsp. of sugar.
- Take 1 Tbsp. of honey.
- You need 1 tsp. of salt.
- Prepare 1 1/2 Tbsp. of unsalted butter, cubed, room temperature.
- Take 4 cups of flour (+ additional 1/2 cup for rolling out dough, etc.).
- Get 1 Tbsp. of melted butter (to brush tops of loaves).
Instructions to make Simple White Bread:
- In mixer bowl, combine half of the lukewarm water with the active dry yeast and sugar. Allow to sit at room temperature for 15 minutes..
- Add remaining water, honey, salt, cubed butter and 4 cups flour..
- Mix in mixer with dough hook attachment on low speed for 5 to 10 minutes or until dough becomes soft and non sticky..
- It is done mixing when it pulls off mixer bowl walls..
- Grease a large glass bowl and place dough inside. Cover with plastic wrap and allow to rise in dry warm area for 45 minutes. It should appear to have doubled in size..
- Once it has risen, remove plastic wrap..
- Turn dough out onto clean floured surface and divide equally into 2 halves..
- Using your finger, press dough halves into flattened rectangles. This pushes out air bubbles..
- Roll each tightly into rolls and pinch seams together. Fold over ends under rolls to create loaves..
- Places each loaf into greased bread baking dish..
- Grease top part of plastic wrap to prevent dough from sticking and securely wrap around loaf pans..
- Allow to rise another 45 minutes. They should once again double in size..
- Preheat oven to 350 degrees. Place baking dishes in center of oven and bake for 30 minutes or until golden brown..
- Turn out on cooling rack and brush tops of each with melted butter..
- Allow to completely cool before slicing. Enjoy!.
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