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Before you jump to Meatball Sub recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going much more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to meatball sub recipe. You can cook meatball sub using 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Meatball Sub:
- You need of meatballs (64 total).
- Take of olive oil.
- Take of minced garlic (purchased jar).
- Provide of minced white onion.
- Provide of can of tomatoes, with juices.
- Provide of can of tomato sauce.
- Provide of small can of tomato paste.
- Provide of Generous dashes of Italian seasoning.
- Get of Pepper,.
- Use of sub or panini buns.
- Prepare of Grated mozzarella cheese.
Instructions to make Meatball Sub:
- Read the instructions for cooking the meatballs and prepare them accordingly..
- While the meatballs are cooking, place a large pot on the stove and turn the heat to medium. Put in your olive oil, onions, and garlic, and stir for 1 to 2 minutes..
- Wipe the tops of all cans and combine the tomatoes, sauce, and paste in the pot. Use a long wooden spoon to scoop under and bring the sauce to the top, like a gentle toss. Season with Italian herbs and black pepper..
- When the meatballs are done, add them to the sauce and do the tossing motion until coated..
- Prepare your bread by cutting it almost all the way through. Scoop 5-8 meatballs inside each one, add a spoonful of sauce using a soup ladle, and sprinkle on the cheese. Turn on your oven's broiler and broil your sandwiches for 2 minutes, or until the cheese begins to melt. Don't leave the oven at this part..
- Remove your masterpieces from the oven and plate them with a side salad or crudites..
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