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Before you jump to sausage and shrimp over rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.
Changing light bulbs is as good a place to begin with as any. Do this for the entire house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. They cost a small amount more initially, but they last ten times longer, and use less electricity. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. Largely, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to sausage and shrimp over rice recipe. You can have sausage and shrimp over rice using 16 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook sausage and shrimp over rice:
- Use 1 lb of shrimp.
- You need 1 packages of turkey sausage.
- You need 1/4 of bell pepper.
- Use 1 tbsp of garlic.
- Provide 1/4 cup of extra virgin olive oil.
- Prepare 1/2 of grape tomatoes.
- Provide 3 tbsp of chopped parsley.
- Use 1 pinch of cayenne pepper.
- You need 1 tsp of paprika.
- Prepare 1 tbsp of black pepper.
- Provide 3 stick of green onion.
- Use 1 tsp of blackend seasoning.
- Get 2 tbsp of lemon juice.
- Get 1 small of onion.
- You need 1 tbsp of butter.
- You need 1 cup of rice.
Instructions to make sausage and shrimp over rice:
- boil 2 cups water.
- in small bowl combine garlic, oil ,lemon, and all seasonings. mix well and to uncooked shrimp. set aside..
- when water is boiling add rice,reduce heat cover for 20 minutes..
- chop onion and bell pepper.saute in pan on medium heat 3 minutes.chop sausage and add to pan. cook 8 minutes..
- once sausage are browning add shrimp and cover. cook 3 minutes..
- chop tomatoes, parsley and green onion. add to pan and cook another 2 minutes while stirring..
- when rice is done plate it..
- turn heat to low on meat continue to stir 1 minute..
- add desired amount on top rice..
Place shrimp over mixture, but do NOT stir. Dice or slice the sausage and saute in oil and. in tomatoes, seasonings, rice and water. Add red pepper, thyme, rice and pickling spice bundle. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Pair this shrimp fried rice with a few banchans like danmuji and mini-sausages.
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