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Before you jump to Mike's Smoked Fajita Wraps recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.
Maybe the food just isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you make certain the dishwasher is full previous to starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to mike's smoked fajita wraps recipe. To cook mike's smoked fajita wraps you only need 34 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to prepare Mike's Smoked Fajita Wraps:
- You need of â—? For The Chicken & Seasonings.
- Take 2 Pounds of Chicken Breast Tenderloins [cut into 1" pieces].
- Prepare 1 tbsp of Fresh Ground Cumin.
- Take 1 tsp of Fresh Ground Black Pepper.
- You need 1 tsp of Granulated Garlic Powder.
- You need 1 tsp of Granulated Onion Powder.
- Use 1 tsp of Crushed Mexican Oregano.
- Get 3 Drops of Liquid Smoke [not extract].
- Provide 1 tbsp of Fresh Lime Juice.
- Take 1 Packet of McCormick Fajita Seasoning.
- Take 1/3 Cup of Mexican Beer.
- Provide of â—? For The Vegetables & Herbs [julienned].
- You need 2 of LG Green Bell Peppers [deseeded].
- You need 1 of LG Red Bell Pepper [deseeded].
- Prepare 1 of LG Orange Bell Pepper [deseeded].
- Use 1 of LG Yellow Bell Pepper [deseeded].
- Prepare 1 of EX LG White Onion.
- Prepare 1 (4 oz) of Can Hatch Green Chilies.
- Prepare 2 tbsp of Fine Minced Garlic.
- You need 2 of LG Jalapenos [deseeded].
- Prepare 1/2 Cup of Fresh Cilantro Leaves [+ reserves for garish].
- Provide 1 tsp of Epazote Mexican Herb.
- Get 1 of Dos Equis Beer [as needed to steam vegetables on grill].
- Take as needed of Spray Pam.
- Take of â—? For The Sides & Garnishments [as needed].
- Prepare of Chilled Sour Cream.
- Get of Prefabed Guacamole Or Fresh Sliced Avacados.
- Prepare of Red & Green Salsas.
- You need of Sliced Lime Wedges.
- Prepare of Shredded Mexican 3 Cheese.
- Get of Green Chilies.
- Prepare 6 of " Fresh Warmed Flour Tortillas [grilled].
- Prepare of â—? For The Smoke.
- Provide as needed of Hickory Or Mesquite Chips.
Steps to make Mike's Smoked Fajita Wraps:
- Here's what you'll need in steps 1 2 3 & 4. Sour Cream not pictured. Sorry. My students got froggy..
- Lime, beer, guacamole, salsas and seasonings pictured..
- Fresh chopped cilantro and jalepenos pictured..
- 2 pounds of chicken breasts pictured..
- Chop all vegetables and place in a slightly greased aluminum pan. Add beer as well..
- Seal the vegetables up tightly..
- Rinse and cut chicken into 1" pieces and add all seasonings. Mix well. Marinate for 2 hours stirring occasionally..
- Thread your chicken on to your screwers..
- Smoke/grill with Hickory or Mesquite chips at 450° for 15 minutes until chicken has a decent char. Grill vegetables until translucent. Check frequently. Don't burn..
- Charred chicken pictured..
- Grilled and snoked vegetables pictured..
- Lightly spray your tortillas with olive oil and sprinkle with cumin and chili pepper. Grill until charred..
- Pack and stack em'!.
- Serve with ice cold Mexican beers and sides. Enjoy!.
Wrap tortillas tightly into a burrito shape and placing seam down. Serve with salsa or additional sour cream. Chicken fajitas are easy to make and a great way to use up leftover cooked chicken. A homemade spice mix and guacamole makes these properly delicious. Serve the chicken mixture in the wraps with the guacamole, soured cream and grated cheese.
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