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Before you jump to Sausage & Egg Breakfast Cups recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
Changing light bulbs is actually as good an area to start as any. This will probably go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. You also have to obtain the habit of turning off the lights when there is nobody in a area. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don't need them.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to sausage & egg breakfast cups recipe. You can cook sausage & egg breakfast cups using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Sausage & Egg Breakfast Cups:
- Use 1 lb (455 g) of ground sausage meat.
- Prepare 6 of eggs.
- Prepare to taste of salt.
- Use to taste of pepper.
- Use 1/4 teaspoon of garlic powder.
- Take 1/4 teaspoon of onion powder.
- Take 1/4 teaspoon of paprika.
- Get 1/4 teaspoon of dried parsley.
Instructions to make Sausage & Egg Breakfast Cups:
- Mix sausage, salt, pepper, garlic powder, onion powder, paprika, and dried parsley in a bowl until well combined..
- Grease a muffin tin and start to form shells with the sausage mix. Cover the sides and leave room in the middle for the eggs..
- In a separate bowl, mix the eggs, salt, and pepper..
- Pour egg mixture into the middle of each cup..
- Top with shredded cheese, tomatoes, spinach, or toppings of your choice..
- Bake at 350°F (180°C) for 30 minutes..
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