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You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is done, most people do not want to go to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some simple ways to get healthful.
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There are a whole lot of things that factor into getting healthy. Extensive gym visits and directly defined diets are not always the answer. You can do small things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. Don't ignore that health isn't only about simply how much you weigh. You need to help make your body as strong as possible.
We hope you got insight from reading it, now let's go back to stuffed enchilada shells recipe. You can cook stuffed enchilada shells using 6 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Stuffed Enchilada Shells:
- Use 1/2 box of jumbo pasta shells.
- Get 1 lb. of hamburger.
- Get 2 cups of shredded cheddar cheese.
- Prepare 1 cup of enchilada sauce.
- Provide To taste of seasonings of choice: black pepper, garlic, cumin, chili powder.
- Get To taste of Toppings of choice: lettuce, tomato, sour cream, onions.
Steps to make Stuffed Enchilada Shells:
- Preheat oven to 400 degrees. Cook hamburger along with seasonings until fully cooked; drain and return to pan..
- Add in 1 cup of cheddar cheese; mix and set aside..
- Meanwhile cook shells according to package instructions; drain and rinse with cold water; set aside..
- Grease a 9x13 baking dish and spoon enchilada sauce evenly on bottom..
- Equally divide meat mixture among shells and place on top of enchilada sauce..
- Top with remaining cheese..
- Bake at 400 degrees for 15 to 20 minutes or until hot and bubbly..
- Set up topping station..
- Enjoy!.
Pasta shells are stuffed with beef, chorizo and enchilada sauce to make this amazing dish. In just one hour, the robust flavor of Spicy Enchilada-Stuffed Shells could be gracing your kitchen table. Stuff jumbo pasta shells with delicious enchilada flavors for a fun twist on a weeknight favorite. Fill cooked shells with beef and place in a baking dish. Pour enchilada sauce over the stuffed shells.
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