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Instant Roasted Almond bread cake

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We hope you got insight from reading it, now let's go back to instant roasted almond bread cake recipe. To make instant roasted almond bread cake you need 14 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Instant Roasted Almond bread cake:

Prepare 5 slices of brown bread /white bread.
Take 1/4 cup of sugar syrup.
Take For of spread:.
Use 1/4 cup of roasted almonds.
Take 3 tbsp of cocoa powder.
Use 3 tbsp of drinking chocolate.
Use 6 pieces of bourbon biscuits.
Use 1 tbsp of amul butter.
Use 3 tbsp of milk powder.
Use 6 tbsp of sugar.
Provide 2 tbsp of milk or little more if required.
Use For of decoration:.
Use As required of Grated white chocolate.
Take As required of Chocolate flowers (make from bourbon cream).

Instructions to make Instant Roasted Almond bread cake:

For making spread: Take all the ingredients in the mixture and grind it till it becomes a smooth paste. Add a little more milk if required. (You can even use chocolate spread or Nutella or any spread of your choice).
Make flowers from the bourbon cream and keep it in the fridge..
Prepare sugar syrup by boiling sugar and water together and keep it aside..
Remove the edges of the bread..
Take 1 bread slice, brush sugar syrup on it..
Now apply the spread on it..
Like this make 5 layers on top of it. (Put bread, then sugar syrup then spread)..
Now apply the spread on the top bread and even on all four sides..
Grate white chocolate on top of it..
Garnish it with chocolate flowers or almonds or as you wish. Your cake is ready to vanish..

I added some in because I love the texture that it adds to baked goods. This isn't gluten-free (however there are tonnsssss of gluten free And finally… I roasted the bananas. I have no idea how I went all these years without roasting them for bread. Almonds are a healthy snack containing plenty of vitamins and minerals, like magnesium, copper, zinc, potassium, and iron. Trying to set the oven at a higher temperature to cook the almonds faster will likely burn the almonds or not cook them thoroughly.

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