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Before you jump to Vegetable and eggs fried rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.
Start with exchanging the light bulbs. Naturally you shouldn't confine this to only the kitchen. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don't need them.
The kitchen by itself offers you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it is basically using common sense.
We hope you got insight from reading it, now let's go back to vegetable and eggs fried rice recipe. You can cook vegetable and eggs fried rice using 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Vegetable and eggs fried rice:
- Provide 250 g of rice.
- Get 4 of carrots.
- Get 1 of green pepper.
- Take 1 bunch of coriander(dhania).
- You need 2 of eggs.
- Take Pinch of black pepper.
- Use to taste of Salt.
Steps to make Vegetable and eggs fried rice:
- Preheat your pan and spread some cooking oil. First stir fry your onions until cooked..
- Next add the carrots and cook until medium soft..
- Add your eggs and let the eggs harden before you continue to stir fry until the eggs are mixed with the vegetables..
- Add the coriander and Green pepper and continue to stir fry..
- When all vegetables are ready add your Salt and black pepper then continue stiring..
- Now add your ready cooked dry rice and stir then cook for about a minute and it's ready..
- Serve when hot. It goes well with avocado..
Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick An alternate way to scramble the egg is to slide the rice and vegetables to the side and pour the egg into the wok. Egg fried rice recipe made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy. Break the eggs to a bowl and add them to the pan.
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