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Before you jump to Toll House Chocolate Chip Cookies, International Version recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going more green.
While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes using heat, utilize the cool dry or air dry features to increase the money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. A lot of it really is merely making use of common sense.
We hope you got insight from reading it, now let's go back to toll house chocolate chip cookies, international version recipe. You can have toll house chocolate chip cookies, international version using 18 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Toll House Chocolate Chip Cookies, International Version:
- Use of Special note about units.
- Get of For best results use metric units and 50 servings for this recipe..
- Prepare of Dry mix.
- Use of all-purpose flour.
- Provide of salt.
- Get of baking soda.
- Provide of Wet mix.
- Get of sugar.
- You need of unsalted butter, softened.
- You need of molasses.
- Use of vanilla extract.
- Take of Eggs.
- Take of eggs.
- Provide of Chocolate chips.
- Use of chocolate chips.
- Provide of Optional.
- Provide of chopped nuts.
- Prepare of sea salt.
Steps to make Toll House Chocolate Chip Cookies, International Version:
- Preheat oven to 180°C.
- Dry mix : Combine flour, salt and baking soda in a bowl and set aside..
- Wet mix : Mix sugar, butter, molasses and vanilla extract until creamy..
- Add eggs one at a time and mix well..
- Gradually add the dry mix until completely combined..
- Stir in chocolate chips and chopped nuts (optional)..
- Drop several 30 gram doses of cookie dough onto an un-greased cookie sheet several centimeters apart and bake at 180°C for 7 to 8 minutes..
- Lightly sprinkle with sea salt (optional) and cool on baking sheets for 2 minutes; remove to wire racks to cool completely..
- After cool try to store them in an air tight container for up to 3 weeks, if they last that long! ;).
- SLICE AND BAKE COOKIE VARIATION: PREPARE dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 30 cm log; wrap in wax paper. Refrigerate for 30 minutes.* Preheat oven. Cut into 1 cm thick slices; place on un-greased baking sheets..
- PAN COOKIE VARIATION: Preheat oven. Grease 38 x 25 cm jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars..
- FOR HIGH ALTITUDE BAKING (above 1500 meters) : Increase flour to 350 grams . Add 12 ml water with flour and reduce sugar to 250 and reduce molasses to 50 grams. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 minutes..
This chocolate chip cookie is everyone's favorite! Not too dense and perfectly chewy, this quick treat is exactly what a cookie should be. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Usually accompanied by a glass of milk or a cup of hot The chocolate didn't melt like she thought it would, and the result was a cookie that Ruth originally called the Toll House chocolate crunch cookie. I've tried making many other chocolate chip cookie recipes over the years, and while all of them are delicious (really - how could a chocolate chip cookie NOT be delicious?) the Toll House So given how much I love those classic chocolate chip cookies, I never thought it could be improved upon.
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