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Before you jump to Healthy vegan tutti fruity cake crumb cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.
Start out with replacing the bulbs. Of course you shouldn't confine this to just the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, which is good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not just the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off as soon as you don't need them.
From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It's concerning being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to healthy vegan tutti fruity cake crumb cookies recipe. You can cook healthy vegan tutti fruity cake crumb cookies using 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Healthy vegan tutti fruity cake crumb cookies:
- Use 1 small cup of Leftover cake crumbs-.
- Take -1 cup of Coarsely Ground Oats.
- You need 3/4 cup of Wheat flour-.
- Get 2 of flax eggs (2 tbsp ground flax seed + 6 tbsp water).
- Use -1 tsp of Baking powder.
- Use 1/4 tsp of Salt-.
- You need 2 tbsp of Powdered Jaggery-.
- Use -1/4 cup of Vegetable Oil.
- Use 1/2 tsp of Vanilla extract-.
- Take 2 tbsp of Chopped dry fruits-.
Instructions to make Healthy vegan tutti fruity cake crumb cookies:
- First of all, prepare your flax egg. Mix the ground flaxseed with the 6 tablespoons of water in a small dish and set aside to thicken..
- Put the leftover cake crumbs in a bowl and use a fork to break the crumbs..
- Add the Jaggery powder,Oats, wheat flour,baking powder and salt to the breadcrumbs, mix together..
- Make a well in the centre, add the prepared flax egg and the remaining ingredients. Stir until well combined and a thick, smooth, shiny dough has formed..
- Place the mixture in the fridge for 30 minutes to firm up. Meanwhile, preheat the Airfryer to 180°C for 2 minutes..
- After about 30 minutes, remove the cookie dough from the fridge. Divide into about 12-13 portions. Roll each into a ball and flatten a little in your palms until it's about 2-3cm thick..
- Bake for 8-10 minutes now on 160*.Once done allow it to cool.Relish it with your hot cuppa..
To do that - combine tutti frutti and flour in a bowl. Pass the tutti frutti through a strainer to shake off the excess. Time to add sifted flour, peels, tutti frutti, lime zest, cherries and vanilla essence. Mix all and knead into a soft dough. Place the dough on a butter / parchment paper and roll the dough into a log shape.
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