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Before you jump to Masala chai / masala tea recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to masala chai / masala tea recipe. You can have masala chai / masala tea using 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Masala chai / masala tea:
- Prepare 2 cups of water (for measuring use same serving cup).
- Take 1/2 tsp of tea leaves adjust to according your taste.
- You need as per taste of Sugar according.
- Provide 2 pinches of cardamom powder.
- Provide 1 pinch of black pepper powder.
- Take 2 pinches of cinnamon powder.
- Get 1/2 tsp of freshly chopped or crushed ginger.
- Prepare 1/4 tsp of fennel seeds (optional).
- Prepare 3/4 cup of milk (more or less depends on your taste).
Instructions to make Masala chai / masala tea:
- In a saucepan boil water. When water is boiling add ginger and sugar, boil for a while..
- Now add black pepper powder, cinnamon powder and cardamom powder boil for a minute on medium heat. If you don't have these powder put 1 cardamom, 1 black pepper and 1cm cinnamon stick in a hand pestle and crush it into a powder. Use fennel seeds in this step..
- After boiling for a minute add tea leaves and bring a boil now add milk and simmer for 3-4 minutes..
- Sieve tea into cups and serve hot masala tea..
The primary difference between chai and masala chai is that masala chai includes spices, while chai is simply tea and milk. Chai is typically made with four components Chai is black tea brewed with spices and milk. A cup of chai gives a wonderful sense of warmth and has a soothing effect. The mere aroma of chai Im gonna grind that chai masala right away. Ive always wanted to have my home ground chai masala but wasnt sure how.
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