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Before you jump to Easy Baklava recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, mainly in the kitchen.
Let us begin with something really easy, changing the light bulbs. Obviously you shouldn't confine this to merely the cooking area. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a room. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not simply the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all do, without difficulty. Typically, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to easy baklava recipe. You can have easy baklava using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Easy Baklava:
- Provide of Filling.
- Get 1 1/2 cup of pistachio.
- Prepare 1 1/2 cup of pecans.
- You need 1 tbsp of cinnamon.
- You need 1/2 tsp of ground cloves.
- Prepare of Pastry.
- Take 1 cup of unsalted butter, melted.
- Use 1 packages of phyllo dough sheets (fillo).
- Get of Syrup.
- Take 1 cup of water.
- Use 1/2 cup of sugar.
- Take 1/2 cup of honey.
Steps to make Easy Baklava:
- Thaw phyllo dough according to directions on package..
- Preheat oven to 375°F.
- In a food processor, combine all the filling ingredients and pulse a few times to mix the nuts as well as grind them down into pieces..
- On low heat, melt your butter in a sauce pan. Open the phyllo dough and lay out flat. Trim the sheets of dough to fit a 9"x3" baking pan (casserole dish). Split the dough into four equal stacks. They dont have to be perfect numbers..
- Lay first stack of dough into pan. Next sprinkle some of the filling on top. Repeat this step two more times. Lastly, add the final layer of dough on top. Feel free to do as many layers as you like and any thickness you like..
- Cut the pastry into 24 squares. Remove foamy white part from melted butter. Pour melted butter over all the pastry evenly..
- Bake pastry for 40 minutes..
- Remove from oven and allow time to cool off and become crispy..
- Meanwhile, in a sauce pan on medium high heat, bring water and sugar to a boil. Stir and ensure all sugar is dissolved. Add honey and bring back to a boil then lower to simmer for ten minutes..
- Once pastry has cooled off, pour syrup over all the pastry evenly..
- Allow the pastry time to rest up to as many as 15 hours in order to enjoy the baklava at its finest..
Remove the baklava from the oven and immediately spoon the syrup over it. Remove from oven& pour cooled syrup over hot baklava. This Greek pastry is a Christmas tradition in our house. Easy baklava recipe made with layers of honey-soaked crispy phyllo pastry and a delicious nut mixture. This version of easy quick baklava recipe can be considered the fastest ,easiest and least time I personally avoid using sugar in my easy quick baklava recipe.
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