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Before you jump to Chicken Fajitas recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.
A lot of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is quite easy to live green, all things considered. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to chicken fajitas recipe. To make chicken fajitas you only need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Chicken Fajitas:
- Use 4 tablespoons of canola oil, divided.
- Take 2 tablespoons of lemon juice.
- Prepare 1-1/2 teaspoons of seasoned salt.
- Get 1-1/2 teaspoons of dried oregano.
- Use 1-1/2 teaspoons of ground cumin.
- You need 1 teaspoon of garlic powder.
- You need 1/2 teaspoon of chili powder.
- Provide 1/2 teaspoon of paprika.
- Take 1/2 teaspoon of crushed red pepper flakes (optional).
- You need 1-1/2 pounds of boneless skinless chicken breast, cut into thin strips.
- Take 1/2 of medium sweet red pepper, julienned.
- Prepare 1/2 of medium green pepper, julienned.
- Take 1/2 of medium yellow pepper, julienned (optional).
- Provide 4 of green onions, thinly sliced.
- You need 1/2 cup of chopped onion.
- Provide 6 of flour tortillas (8 inches), warmed.
- Provide of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.
Steps to make Chicken Fajitas:
- In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
- While chicken is marinating, prepare and cut your peppers and onions..
- In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
- Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
- Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..
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