Recipe of Baked Cornflake Crusted Chicken Strips Quick

Recipe of Baked Cornflake Crusted Chicken Strips Quick

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Baked Cornflake Crusted Chicken Strips

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We hope you got insight from reading it, now let's go back to baked cornflake crusted chicken strips recipe. To make baked cornflake crusted chicken strips you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Cornflake Crusted Chicken Strips:

  1. Prepare 2 of boneless, skinless chicken breast halves.
  2. Take 1 of large egg or 2 smaller ones.
  3. Prepare 3 cups of cornflakes or as required.
  4. Provide 1/2 tsp of salt or to taste.
  5. Take 1 tbsp of fresh parsley, chopped.
  6. Provide 1 tbsp of olive oil.
  7. Prepare 4 tbsp of flour or as required.
  8. Get to taste of Freshly ground black pepper.

Instructions to make Baked Cornflake Crusted Chicken Strips:

  1. Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper..
  2. Beat the eggs with oil and set aside. Place the flour on a plate and set aside. Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces..
  3. Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes..
  4. Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. Serve with your favorite dipping..

When I'm looking for a dinner option I know my family will happily eat, I turn to slow cooker. Best chicken strips ever Why make fried chicken when the baked one looks and taste soo incredible good. Definitely a healthier alternative, the chicken remain moist inside and really crispy and crunchy on the outside due to the cornflake crust. You can add various spices to the cornflake mixture like. This baked cornflake-crusted chicken is a delicious alternative to fried chicken.

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