Steps to Prepare Shepherd's Pie Award-winning

Steps to Prepare Shepherd's Pie Award-winning

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Shepherd's Pie

Before you jump to Shepherd's Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Changing light bulbs is definitely as good a spot get started on as any. Do this for your house, not merely the kitchen. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, which is good. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not confined to the kitchen, it takes place in other parts of the house also. Make a routine of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.

The kitchen on its own provides you with many small means by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to shepherd's pie recipe. You can have shepherd's pie using 12 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Shepherd's Pie:

  1. Provide of Yukon gold potatoes, peeled and diced.
  2. Use of ground beef.
  3. You need of Large onion, diced.
  4. You need of each red, yellow, green pepper diced.
  5. Use of each rosemary and Italian seasoning.
  6. Use of each onion and garlic powder.
  7. Take of AP flour.
  8. Take of low sodium beef stock.
  9. Take of milk (I used almond).
  10. Prepare of unsalted butter.
  11. Take of bag frozen corn.
  12. Take of S&P.

Instructions to make Shepherd's Pie:

  1. Peel and dice potatoes. Add to pot of water..
  2. Bring to a boil and cook until potatoes are very soft.
  3. While potatoes are cooking, dice onion and peppers.
  4. Add 2 Tbs olive oil to skillet and once hot, add onion and peppers. Cook til translucent.
  5. Add ground beef and seasoning to skillet and cook until no longer pink.
  6. Preheat oven to 400°.
  7. Add flour to skillet and cook a few minutes, stirring often.
  8. Add stock and cook until thickened. Turn off heat.
  9. Once potatoes are soft, drain and put back into the pot with butter and milk and S&P. Mash..
  10. In a greased deep 9x13 baking dish, add beef mixture. Add corn, and top with potatoes.
  11. Bake for about 30 minutes or until top is golden.
  12. I like to top it with shredded sharp cheddar cheese and cook until melted..

We've got traditional recipes, plus spiced and vegetarian alternatives. Shepherd's pie probably isn't your go-to weeknight dinner, but during the fall and winter, it's worth adding into the rotation. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. This Shepherd's Pie is a great dish to make ahead of time and store in the freezer for a future meal. Ground beef and veggies are cooked in a simple sauce, then topped with crispy browned cheddar.

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