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Before you jump to Crockpot Beef Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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A large amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that difficult. A lot of it really is simply utilizing common sense.
We hope you got insight from reading it, now let's go back to crockpot beef stew recipe. To make crockpot beef stew you need 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Crockpot Beef Stew:
- You need 1 tsp of worcestershire sauce.
- Take 4 tsp of minced garlic.
- Use 1 of bayleaf.
- Prepare 1 tbsp of salt.
- You need 1 tbsp of minced onion flakes.
- You need 1 tsp of sugar.
- Prepare 1/2 tsp of paprika.
- You need 1/4 tsp of pepper.
- Get 1/8 tsp of allspice.
- Use 1 can of 14.5 ounce sliced carrots.
- Prepare 3 tbsp of flour.
- Provide 1/3 cup of cold water.
- Use 2 lb of beef stew meat cubed.
- Prepare 2 cup of water.
- Prepare 3 can of 29 ounce whole new potatoes, cut into bite sized pieces.
Steps to make Crockpot Beef Stew:
- Combine beef, spices, and 2 cups water and stir..
- Place potatoes and carrots on top..
- Cook on low 8 hours for the meat to be the most tender..
- Prior to serving, mix together flour and 1/3rd cup cold water, then add to thicken the gravy..
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