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Before you jump to Turkey veggie soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Changing light bulbs is actually as good an area get started on as any. This will probably go further than the kitchen, but that is okay. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is pretty easy to live green, of course. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let's go back to turkey veggie soup recipe. To cook turkey veggie soup you only need 19 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Turkey veggie soup:
- Take 2 of zucchini sliced and halved.
- Get 2 of yellow squash sliced and halved.
- Take 1 of small onion chopped.
- Take 2 of handfuls baby carrots chopped.
- Prepare 4 of garlic cloves chopped.
- Provide 3 of celery stalks chopped.
- Take 1 of can black beans.
- Use 1 of can italian diced tomatoes.
- You need 1 cup of split green peas (softened).
- Take 3/4 cup of brown rice.
- Get 4 cup of vegetable broth.
- You need 3 cup of V8.
- You need 1 tbsp of italian seasoning.
- Get 1 tsp of thyme.
- Use of kosher salt fresh ground pepper.
- Prepare 1 lb of ground turkey meatballs.
- You need 1/3 cup of italian bread crumbs.
- Provide 1 of egg.
- Get of salt and pepper.
Instructions to make Turkey veggie soup:
- First chop up all the veggies. Use a large pot and put a couple tablespoons olive oil in it. Add carrots celery onion and garlic first. After about 5minutes add squash zucchini black beans and diced tomatoes. Add your green peas and the brown rice. Heat should be on medium..
- Next add your vegetable broth. Keep on medium and put the lid on. Wait about an hour. In the meantime you can make your turkey meatballs..
- Mix turkey bread crumbs egg salt and pepper. Heat skillet on medium heat. Form very small balls and cook about 5-7 min until done. Add to soup..
- At this point your soup may start to get pretty thick. You can add the V8 to thin it out. Or use more broth if you wish. I just had V8 so I decided to try it. Just add your spices salt and pepper as it cooks. May need to add more depending on how strong you like them..
- Let simmer for another hour or so. Until the green peas are completely soft..
- When done sprinkle with parmesan cheese or cheese of your choice and enjoy..
This easy to make Homemade Turkey Soup is the PERFECT way to use the leftovers from your Making homemade turkey soup after your Thanksgiving or Christmas dinner is super easy and a. This is a veggie tray arranged to look like a turkey. I got the idea from someone else on this site. I used a big serving tray, so you can edit the amount of veggies you use to the size of your tray. A warming winter treat, this spicy turkey soup is a great use of Christmas leftovers - happy Boxing Day!
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