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Before you jump to Crockpot Beef Round Steak recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
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A large amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that hard. Largely, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to crockpot beef round steak recipe. To cook crockpot beef round steak you need 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Crockpot Beef Round Steak:
- Provide 3 of beef round steaks.
- Use of Marinade.
- Take 1/2 tsp of salt.
- Take 1/2 tsp of pepper.
- Prepare 1 tsp of garlic powder.
- Take 1/3 cup of soy or worchester sauce.
- Prepare 1/4 cup of teriyaki sauce.
- Get of crockpot.
- Use 2 tbsp of olive oil.
- Prepare 5 of mushrooms.
- Prepare 1 of onion.
- Take 1 of beef broth or stock.
Steps to make Crockpot Beef Round Steak:
- Combine salt, pepper and garlic powder in a small bowl and mix..
- Rub a pinch of the dry seasoning mix on both sides of each steak..
- Place the steaks in a flat dish..
- Pour a thin layer of teriyaki sauce on the surface of each steak..
- Turn the steaks over and coat the other side with soy or worchester sauce..
- Pour any remaining sauce over steaks..
- Cover and place in refrigerator overnight..
- Next day: Remove steaks from marinade and set aside..
- Coat bottom of fry pan with olive oil, add marinade from steak pan and heat to boiling..
- Pan sear both sides of each steak to lock in juices (~2 minutes per side)..
- Chop mushrooms and onion and brown in fry pan..
- Place mushrooms, onion, and steaks in crockpot. Cover with beef broth..
- Cook on high for 3 hours. Remove steaks and serve topped with the onion and mushrooms..
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