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Before you jump to Honey glazed Brussels sprouts with bacon recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.
Why don't we begin with something really easy, changing the actual light bulbs. Of course you shouldn't confine this to only the kitchen. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we're trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, after all. A lot of it is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to honey glazed brussels sprouts with bacon recipe. You can have honey glazed brussels sprouts with bacon using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Honey glazed Brussels sprouts with bacon:
- Provide 1 bag of or bunch of Brussels sprouts.
- Take 8 strips of bacon.
- Get to taste of salt.
- Use to taste of black pepper.
- Provide 1 tbsp of butter.
- Use 2 tbsp of honey.
- You need 1/2 of tsps of cinnamon.
Steps to make Honey glazed Brussels sprouts with bacon:
- Boil or steam Brussels sprouts for 10 minutes.
- Meanwhile cook bacon til crispy. Drain.
- Remove grease but don't wash pan. Use to saute Brussels sprout and add the crispy bacon on low heat.
- Remove from heat and in separate small pot, melt butter with honey and cinnamon.
- Pour over Brussels sprout and bacon. Mix well. Add salt to tast.
Pan Roasted Brussels Sprouts with Bacon. Roasted brussels sprouts soak up this delicious honey sauce, creating a combo you just can't beat. For crispy results, preheat your baking sheet. These roasted brussels sprouts get a fair amount of spice from the crushed red pepper flakes, which cuts through the acidity and sweetness of the glaze. Here is another Thanksgiving recipe idea: Roasted Brussels Sprouts on the stalk.
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