Step-by-Step Guide to Make Chicken fingers Super Quick Homemade

Step-by-Step Guide to Make Chicken fingers Super Quick Homemade

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Chicken fingers

Before you jump to Chicken fingers recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

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You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to chicken fingers recipe. You can cook chicken fingers using 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chicken fingers:

  1. Take of chicken breasts.
  2. You need of soy sauce.
  3. You need of chilly sauce.
  4. Take of honey.
  5. Use of chicken masala.
  6. Take of egg.
  7. You need of cornflakes.
  8. Take of all-purpose flour.
  9. Prepare of salt.
  10. Get of chili powder.
  11. Use of turmeric powder.
  12. You need of ginger garlic paste.
  13. Get of oil.

Steps to make Chicken fingers:

  1. Cut the chicken breast into medium size pieces and marinate it with soy sauce,chilli sauce,honey,all powders,salt and ginger garlic paste and set aside for half n hour.
  2. Now crush the cornflakes and add all-purpose flour and chilli powder into it.This is the coating for the marinated chicken.
  3. Add egg and 2spoons of all-purpose flour in marinated hicken.Now heat the oil on low flame.Take a piece of marinated chicken,coat it with the cornflakes mixture and deep fry it till the cornflakes turns golden brown.
  4. Sprinkle some dried herbs and Serve this with schezwan sauce ..

These crispy golden healthy chicken tenders are one of my most popular recipes of all time. The key is the fool-proof oven baked breading. Tasted more like bisquik thank chicken fingers. I would definately not reccommend this to anyone looking for a crunchy restaraunt chicken. Chicken fingers — Origin Alternative name(s) Chicken strips, chicken tenders, chicken toes, chicken Raising Cane's Chicken Fingers — Raising Cane redirects here.

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