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Before you jump to Creamy bacon brussels sprouts recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all understand that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. The worst part is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. Going to the gym isn't something people decide to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you keep going with it, you'll get all of the required foods and activites. Here are some hints to be as healthful as possible.
Make smart decisions when grocery shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and cook what you already have. Make sure that what you have on hand is nutritious. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.
There are all sorts of things that you can do to get healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every day, can do plenty to help you get healthy and lose pounds. Make sensible choices every day is a great start. Trying to get in as much physical exercise as possible is another. Don't overlook that health isn't only about how much you weigh. You need to help make your body as strong as possible.
We hope you got benefit from reading it, now let's go back to creamy bacon brussels sprouts recipe. You can have creamy bacon brussels sprouts using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy bacon brussels sprouts:
- You need 1 pound of brussels sprouts.
- You need 1/2 Tbsp of + 1/2 tsp kosher salt.
- Get 3 oz of sliced bacon.
- Get 1 of shallot, sliced thin.
- Take 2 cloves of garlic, sliced thin.
- Get 1 1/2 C of heavy cream.
- Use 1/2 tsp of gound black pepper.
Steps to make Creamy bacon brussels sprouts:
- Using a 6 qt pot, fill with water and bring to a boil. Add 1/2 Tbsp salt and sprouts. Cook on high for 5-7 minutes, until tender. Drain and rinse under cold water. Cut the drained sprouts in half and set aside..
- Using same pot, cook the bacon until crispy. Let bacon cool on paper towels and then crumble..
- Drain off bacon fat from pot but save about 1/2-1 Tbsp in pot to cook shallot and garlic. Cook the shallot and garlic for 2 minutes until lightly browned and fragrant..
- Add cream. Simmer to reduce by half, 5-7 minutes. Add remaining 1/2 tsp salt and pepper. Stir in the sprouts and cover with the sauce..
- Top with crumbled bacon just before serving. Delicious!.
This is what develops the flavor in the onions. Be the first to review this recipe. Quick and easy to prepare, and not a bad way to get the young'uns to eat the much-hated Brussels Sprouts. The sweet & smoky bacon counters the bitterness of the sprouts. And don't use non-fat sour cream - full fat works better.
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