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Before you jump to Cottage Pie recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are all kinds of things that you can do to get healthy and balanced. Not all of them necessitate fancy gym memberships or restrained diets. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Looking to get in as much physical exercise as possible is another. Don't overlook that health isn't only about how much you weigh. You need to help to make your body as strong it can be.
We hope you got benefit from reading it, now let's go back to cottage pie recipe. You can cook cottage pie using 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Cottage Pie:
- Provide 2 pounds of ground turkey (or whatever you have.).
- You need 1 bag of frozen mixed vegetables.
- Take 1 bag of frozen corn.
- Provide 1 tablespoon of cornstarch.
- Use 1 cup of V8 juice.
- You need 3 tablespoons of butter.
- Provide of Potato Top.
- You need 6-8 of potatoes, washed, peeled, chopped.
- Use 2 tablespoons of butter.
- Use of milk or V8 juice to desired consistency.
Steps to make Cottage Pie:
- Begin with the potatoes. Boil on stove until bottom hash is ready to combine..
- Grease skillet with butter and brown meat..
- Add frozen vegetables and cook till thawed..
- Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer..
- Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice..
- Dump hash into a glass casserole dish, 9x13 works best..
- Spoon potatoes on top and spread to desired coverage..
- Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned..
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