Recipe of Roasted Brussels Sprouts Any-night-of-the-week

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Before you jump to Roasted Brussels Sprouts recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.

Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, but that is definitely not true. Mainly if you make certain the dishwasher is full previous to starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. It is quite easy to live green, after all. A lot of it truly is merely using common sense.

We hope you got insight from reading it, now let's go back to roasted brussels sprouts recipe. You can have roasted brussels sprouts using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Roasted Brussels Sprouts:

1. Provide 3 tbsp of olive oil.
2. Prepare 1 lb of bacon, diced.
3. Provide 3 clove of garlic, minced.
4. Take 1 medium of red onion, sliced.
5. You need 1 lb of golden potatoes, cut into 1 inch pieces.
6. You need 2 lb of Brussels spouts, halved.
7. Use 1 of salt and pepper to taste.

Steps to make Roasted Brussels Sprouts:

1. Preheat oven to 425°F..
2. Place in bacon in a roasting pan and place in the oven for about 15 minutes, turning half way..
3. Remove bacon using a slotted spoon and place on a paper towel lined plate..
4. Add oil, garlic, onion, Brussel sprouts, and potatoes to roasting pan. Toss to coat with oil and bacon grease. Sprinkle with sea salt and pepper..
5. Return pan to oven and roast until vegetables are cooked through and crisp on the outside, 35 to 40 minutes. Stir occasionally to allow for uniform consistency..
6. Remove from oven and add salt and pepper. Transfer to serving platter and top with reserved bacon..

Trim bottom of brussels sprouts, and slice each in half top to bottom. Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven. Roasted Brussels sprouts are addictively crunchy and the perfect side dish for almost any occasion. Roasting the Brussels sprouts in the oven turns them crispy on the outside, tender on the inside.

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