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Before you jump to Apple Crumble - Gluten, Wheat & Dairy Free recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you much less money. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes using heat, utilize the cool dry or air dry functions to increase the money you save.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn't that tough. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to apple crumble - gluten, wheat & dairy free recipe. To make apple crumble - gluten, wheat & dairy free you need 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble - Gluten, Wheat & Dairy Free:
- Take 120 g of gluten & wheat free flour.
- Use 100 g of sugar.
- Prepare 100 g of dairy free spread.
- Take 2 of cooking apples.
Steps to make Apple Crumble - Gluten, Wheat & Dairy Free:
- Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients..
- Pre heat oven 190°c.
- Peel, core and chop the apples and place in a cooking dish, sprinkle with a little sugar.
- Place the margarine and flour in a bowl and rub together until it resembles breadcrumbs.
- Add the sugar to the bowl and mix ingredients together.
- Spread the crumble mix on top of the apples.
- Bake for approximatley 30 minutes until golden brown.
- Serve with soy custard.
I also slimmed down the calories by using no crust &lightening the topping. Treat Yourself to a Gluten Free Apple Crumble. Baking is not a thing of the past with gluten free sweets. You just need to be clever with substitutes. Crumble must be the easiest baked dessert out there. The wonderful thing is that if you are gluten-intolerant, by using gluten-free oats (which basically means.
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