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Before you jump to Chinese Brocoli With BBQ Chinese Sauce (Char Siew Sauce ) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
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A large amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty easy to live green, after all. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to chinese brocoli with bbq chinese sauce (char siew sauce ) recipe. You can cook chinese brocoli with bbq chinese sauce (char siew sauce ) using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Chinese Brocoli With BBQ Chinese Sauce (Char Siew Sauce ):
- Provide 3 cup of chinese brocoli or kai lan vegetables.
- Provide 5 slice of thinly ginger.
- Prepare 1 slice of fresh red chili or red pepper.
- You need 1 tbsp of oil.
- Take 1 tbsp of chinese bbq sauce (char siew sauce) pls refer app recipe for SAUCE FOR PORK AND SPARE RIB.
Steps to make Chinese Brocoli With BBQ Chinese Sauce (Char Siew Sauce ):
- bring a pot of water to a boil then blanch chinese brocoli ( kai lan ) for 2 minute then drain.
- in another pan add oil saute ginger till fragrant for 1 minute then add chinese brocoli and red pepper.
- add 1 tbsp of chinese bbq sauce ( char siew sauce ) and mix well for 1 minute then serve immediately.
- BELOW ARE FEW OF MY DISHES USING CHINESE BBQ SAUCE /CHAR SIEW SAUCE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335908-chinese-bbq-pork-char-siew https://cookpad.com/us/recipes/335386-baked-chicken-in-chinese-bbq-sauce-char-siew.
The taste. it should be sweet, balanced with a certain degree of saltiness. This Chinese BBQ sauce has a rich, sweet, savory taste with well-balanced Asian notes of ginger and five spice. It is super fast to make and has a thick consistency. Make your favorite dishes using this Chinese BBQ sauce to replace your regular sauce and make your weekday dinners more interesting! Authentic and homemade Chinese BBQ pork marinated with sticky char siu sauce and roasted in oven.
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