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Before you jump to Sautéed Brussels Sprouts recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, however that is not true. You get the maximum energy savings by fully loading the dishwasher just before commencing a wash cycle. Don't dry the dishes by using heat, make use of the cool dry or air dry features to increase the money you save.
The kitchen alone gives you many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let's go back to sautéed brussels sprouts recipe. To cook sautéed brussels sprouts you need 6 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Sautéed Brussels Sprouts:
- You need 2 c of Brussels sprouts, quartered.
- Use 1 of med. onion, sliced.
- Get 4 of bacon strips, cooked and chopped.
- Prepare 2 of garlic cloves, minced.
- Use 1 T of oil.
- You need to taste of salt and pepper.
Steps to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften..
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste..
Here we pair it with sautéed onions and garlic for a boost of flavor that will have anyone singing its praises. Sautéed Brussels Sprouts with Bacon & Onions. Fresh herbs, onion and bacon sauté alongside Brussels sprouts in this easy vegetable side dish recipe. Brussel sprouts combine with bacon to create one delicious and quick-cooking side dish. Tender and flavorful sauteed Brussels sprouts with bacon recipe will be your new favorite side dish!
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