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We hope you got benefit from reading it, now let's go back to awesome oven cooked brisket with coffee rub recipe. To cook awesome oven cooked brisket with coffee rub you only need 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Awesome oven cooked brisket with coffee rub:
- Provide 3 1/2 lb of beef brisket.
- Get 3 cup of beef broth.
- Take 3 cup of brewed black coffee.
- You need 2 tbsp of worcestershire.
- Get 1 medium of jalapeño.
- Provide 1 large of white or yellow onion.
- Provide 1 clove of garlic (minced).
- Use 1/2 cup of brown sugar.
- Use 1 1/2 tbsp of oil.
- Provide of rub.
- Prepare 1/2 cup of ground chipotle.
- Provide 1/3 cup of ground coffee.
- Use 1/4 cup of black pepper.
- Get 1 of salt to taste.
Steps to make Awesome oven cooked brisket with coffee rub:
- preheat oven to 300.
- cut onion into skinny strips, mince garlic, and slice jalapeños.
- heat oil in skillet on stove, add half garlic.
- mix chipotle, coffee, pepper, and salt and rub over brisket. cook brisket in skillet 4-5 minutes per side.
- remove brisket, re rub with brown sugar. layer onions and jalapeño slices on bottom of oven safe 13" by 9" pan. place brisket on top. mix the beef broth and Worcestershire with the remainder of rub, brown sugar and garlic. pour over top of brisket. pour coffee into pan until liquid reaches hallway up on the brisket. put some of the onions and jalapeños on top of brisket.
- cover pan with tin foil and place on middle rack in oven. cook for 3 1/2 hrs, flipping brisket over ( recovering with onions and jalapeños) half way through..
- remove brisket and let sit for 25- 30 minutes. drain remainder of pan into colander and shake rub remnants and liquid off of the onion and jalapeño mix. use as garnish for brisket.
Marinades, rubs, and sauces for fall-apart tender "Really good! Instead of cooking it in the oven for hours, I put this in the slow cooker all day. Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy. This brisket dry rub brings coffee to the table and adds subtle flavor. These flavors will baste the brisket as it smokes.
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