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Before you jump to Corn Cakes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going more green.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that difficult. It's related to being sensible, more often than not.
We hope you got insight from reading it, now let's go back to corn cakes recipe. To make corn cakes you only need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Corn Cakes:
- You need of white corn meal mix.
- Provide of granulated sugar.
- Prepare of frozen whole kernel corn.
- You need of milk.
- Prepare of pickled jalapeno peppers.
- Take of eggs.
- You need of vegetable oil.
Steps to make Corn Cakes:
- Preheat griddle to 350.
- In a medium mixing bowl, combine corn meal and sugar..
- Blend remaining 5 ingredients until chunky..
- Add blended ingredients to mixing bowl. Stir to combine..
- Scoop 1/4 cup of batter onto griddle. Cook 2-3 minutes per side, flipping once..
- Makes 6-8.
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