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Before you jump to Masala Brussels Sprouts recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone's active participation. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.
You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make sure the dishwasher is full previous to starting a cycle. Don't dry the dishes by using heat, make use of the cool dry or air dry features to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to masala brussels sprouts recipe. To make masala brussels sprouts you only need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Masala Brussels Sprouts:
- Prepare 500 gm of Brussels sprouts.
- Prepare 2 tsp of oil.
- Prepare 1 of chopped medium size.
- You need 1 tsp of garlic-ginger powder.
- Use 1/2 tsp of fenugreek seeds.
- Get of Salt as per taste.
- Get of Red chilli as per taste.
- Prepare 1/2 tsp of turmeric powder.
- Provide 1 tsp of sambhar masala.
- Provide 1 tsp of coriander powder.
- Take 2 tsp of water.
Steps to make Masala Brussels Sprouts:
- Wash and cut Brussels sprouts in the medium size pieces.
- Firstly, in a pan heat 2 tsp oil and put fenugreek seeds and after 2 seconds put chopped onions, ginger garlic paste. Then put tomato paste, turmeric powder, red chili, salt, coriander powder, and sambhar masala. Stir and mix all the ingredients until heated thoroughly..
- Put Brussels sprouts in the above pan, add 2 spoon water and cover it on the gas. Set the flame to low for 25 minutes.
- Now, Masala Brussels sprouts are ready..
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