How to Prepare Beef steaks platter Perfect

How to Prepare Beef steaks platter Perfect

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Beef steaks platter

Before you jump to Beef steaks platter recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is specifically efficient when it's full before a cycle is going. Don't dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen by itself offers you many small methods by which energy and money can be saved. Eco-friendly living just isn't that tough. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to beef steaks platter recipe. To make beef steaks platter you only need 24 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to prepare Beef steaks platter:

  1. Prepare 4 of Beef Undercut.
  2. Take 1 Tsp of white vinegar.
  3. Take 1 Tbsp of soya sauce.
  4. You need 1/2 Tsp of chilli sauce.
  5. Get 2 tbsp of oil.
  6. Get 1 Tsp of Red chilli flakes.
  7. Prepare 1/2 Tsp of black pepper powder.
  8. Provide 1/2 tsp of Salt.
  9. Prepare 1 Tsp of meat tenderizer.
  10. Use 2 Tbsp of ginger-garlic paste.
  11. You need of Vegies.
  12. Take of Carrots (cut in strips).
  13. Take of Capsicum (strips).
  14. You need of Potatoes (fries).
  15. Get of Cold water.
  16. You need 1 Tbsp of white vinegar.
  17. Get of Salt and black pepper(for seasoning).
  18. Prepare 1 Tsp of oil.
  19. Get of Mashed potatoes.
  20. Get 1 Tbsp of Butter.
  21. Take 2-3 of small boiled potatoes.
  22. Provide 1/4 Tsp of black pepper.
  23. Take 2-3 pinch of salt.
  24. Use 1/4 cup of milk.

Steps to make Beef steaks platter:

  1. In a bowl add ginger garlic paste, add chilli flakes, black pepper, salt, meat tenderizer..
  2. Now add soya sauce, vinegar, chilli sauce and oil in it and mix well..
  3. Hammer the beef steaks well and flattend them.Apply the prepared marination mixture to beef..
  4. Cover it well and let it marinate for 4 hours..
  5. Apply oil in grill pan and heat it. Place marinated steaks and cook from both sides. Press them in between to get perfect colour.grill them till they get tender..
  6. For stir vegies:.
  7. Cut the vegetables (carrot, capsicum in strips.) And dip them in cold water+ 1 tbsp white vinegar) for 20-30 mins at least..
  8. Saute them in 1 Tsp oil at high flame.Season with black pepper and salt while they are on stove and set aside..
  9. Mashed potatoes.
  10. Mash the boiled potatoes and add them in pan along with butter. Add black pepper and salt and mix..
  11. Start adding milk in small quantity and mix so they get absorbed in potatoes..
  12. Note: Don't over mix. It will make mashed potatoes sticky..
  13. Arrange the platter with grilled steaks, vegies, fries and mashed potatoes..

Cooking tips: Best cooked hot and fast on the BBQ or fry pan. Rest the steak before serving standing on the flat of the bone if you can. Best cooked on a griddle plate, BBQ or oven. Butt Tenderloin/Fillet A very tender cut of beef and is best suited to cutting into steaks for chargrilling or pan frying, or slicing for stirfrys. It is superb whole roasted in an oven with a ravishing rub.

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