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Before you jump to Breadmaker French Baguettes recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let's go back to breadmaker french baguettes recipe. You can cook breadmaker french baguettes using 5 ingredients and 21 steps. Here is how you do it.
The ingredients needed to make Breadmaker French Baguettes:
- Take 1 cup of water.
- Use 2 1/2 cup of flour.
- Get 1 tbsp of sugar.
- Provide 1 tsp of salt.
- You need 1/2 tsp of yeast.
Steps to make Breadmaker French Baguettes:
- Insert kneading blade.
- Add ingredients according to your manual.
- Shut lid.
- Plug in.
- Select dough cycle.
- Start.
- Divide dough in two.
- Preheat oven to 375*F.
- On lightly floured surface roll dough to 1 inches thickness.
- Grease baking sheet.
- Leaving 1/2 inch at top, cut 2 lines to have 3 equal pieces joined by the top.
- Braid.
- Put ends together.
- Close ends and seal.
- Put on baking sheet.
- Repeat step 9.
- Repeat steps 11 to 15.
- Cover baking sheet and let rest 20 minutes.
- Remove cover.
- Bake 20-25 minutes til done and golden brown.
- .
Instant yeast is also called bread maker or rapid-rise yeast. Home » Bread » Yeast Bread » How to Make French Baguettes. As was mentioned above, many French baguettes, while using same ingredients, differ in appearance and taste. Much appreciated by this rookie bread maker and her bread hound husband! Making homemade bread like this baguette recipe is always a labor of love that requires a bit of patience.
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