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Before you jump to Homemade spongecake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going much more green.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that difficult. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to homemade spongecake recipe. To cook homemade spongecake you only need 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Homemade spongecake:
- You need 1 1/2 cup of flour.
- You need 1 cup of sugar.
- Use of I cup melted butter.
- Use 1 teaspoon of baking powder.
- Get 1 teaspoon of vanilla flavour.
- Get 1 teaspoon of strawberry flavour.
- Prepare 4 of eggs.
- Take 1/2 teaspoon of green colouring.
Steps to make Homemade spongecake:
- Preheat your microwave for 15 mins.
- Whisk your eggs then add sugar and whisk..
- Add flour,baking powder and mix.pour your butter and mix well then add UR colouring and flavour and mix well..
- Rub butter in your baking pan and add flour..
- Put it into the microwave and allow to bake for 15 mins.use toothpick to check if its ready if it comes out clean then it is ready..
Make Spongecake: Here is how to make a very basic spongecake. Great for use in Tiramisu, and Now that you have a yummy spongecake.you can top it with fresh berries and whipped cream. Few cakes are as customizable as simple sponge cakes. Baked in sheet, cake, or tube pans, they can be dressed up by adding frostings, icings, and whipped cream, or served. Homemade sponge cake is formed very easily and quickly.
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