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Before you jump to Tuna-Stuffed Shells recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is complete, most people do not wish to go to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be pleased to discover that getting healthy doesn't have to be hard. If you are persistent you'll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy.
Climb stairs. Stroll up the stairs to where you live or work as opposed to using the elevator. While this will be difficult to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. If you do work on a very high floor, why not get off the elevator a few floors early and walk the rest of the way? Most people will decide to be sluggish and take an elevator instead of choosing exercise on the stairs. That one flight of stairs—when taken a several times a day—can be just the additional boost that your system needs.
There are plenty of things you can pursue to become healthy. Intensive gym visits and directly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Wanting to get in as much exercise as possible is another. Don't overlook that health isn't only about how much you weigh. You need to help to make your body as strong as possible.
We hope you got insight from reading it, now let's go back to tuna-stuffed shells recipe. You can cook tuna-stuffed shells using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Tuna-Stuffed Shells:
- Prepare of jumbo shells.
- Provide 20 of uncooked jumbo pasta shells (half of a 12 oz box).
- Prepare 1/3 cup of mayonnaise or salad dressing.
- Use 2 tsp of dried basil leaves or italian seasoning.
- Prepare 1/4 tsp of salt.
- Take 2 can of solid white tuna in water, drained and flaked (6 1/8 oz each).
- Take 1 large of carrot, shredded (1 cup).
- Provide 1 small of zucchini, shredded (1 cup).
- You need 1 small of onion, chopped (1/4 cup).
- Provide 1 of Tomato-Basil Vinaigrette.
Steps to make Tuna-Stuffed Shells:
- Cook pasta shells as directed on package..
- While pasta is cooking prepare Tomato-Basil Vinaigrette (recipe can be found in my profile)..
- Mix mayonnaise, basil, and salt in medium bowl. Stir in tuna, carrot, zucchini and onion until evenly mixed. Drain pasta. Rinse with cold water; drain. Fill each pasta shell with 1 tablespoon tuna mixture and top with 1/2 tablespoon of Tomato-Basil Vinaigrette..
- These shells can be served either warm or cold. To serve warm: Place shells on a microwavable plate. Cover with plastic wrap. Microwave on high 2-3 minutes or until warm..
Combine the tuna, ricotta cheese, Parmesan cheese, salt and pepper in a bowl and mix well to combine. The shells were hard to stuff too. I would make this recipe again, though. I made these tuna stuffed shells many years ago when I first seen the recipe in my Taste Of Home Cookbook and it was excellent for a lite lunch and perfect to serve on those hot summer days. Prepare pasta shells according to package directions; drain.
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