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Before you jump to Anita's Rib � Steak With Salsa recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
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We hope you got insight from reading it, now let's go back to anita's rib � steak with salsa recipe. You can cook anita's rib � steak with salsa using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Anita's Rib � Steak With Salsa:
- Prepare of Rib Eye Steakes.
- You need of Salsa (Jar or Fresh).
- Use of Seasonings:.
- Take of Seasinings.
- Provide of Smoked Paprika.
- Use of Bagel Seasoning (It Has Everything In It).
- Take of Butter.
- Take of French Bread 🥖.
Instructions to make Anita's Rib � Steak With Salsa:
- Use A Large Skillet.
- Season Your Steaks Well. My Father (Who was from Louisiana) You need To see Your Seasoning!!!.
- Add Salsa to Cover The Stakes. Preheat Oven To 350°.
- Add 2 Pats of Butter and Get A Good Sear on Both Sides. (3-4 Min.) Depending on You Desire Of Your Likes..
- Place Steak Into Oven For About Ten Minutes. (Tip Cook Low & Slow For It To Be Tender).
- Time To Enjoy 😋Yummy Goodness😋 With a Piece of French Bread To Enjoy The Sauce����.
Kosher salt and freshly ground black pepper. Remove from the pan, allow to rest and serve over the dirty rice. For the steak, season the meat to taste with salt and freshly ground black pepper, and barbecue spice. Grease a griddle pan with your choice of avocado oil and place over high heat. Rib-eye is one of the best cuts for cooking in this way.
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