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Before you jump to Russian Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
The kitchen on its own offers you many small methods by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. It's about being sensible, usually.
We hope you got benefit from reading it, now let's go back to russian salad recipe. You can have russian salad using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Russian Salad:
- Prepare 1 cup of hung curd.
- Use 1/2 cup of grated cabbage.
- Take 1/2 cup of grated cucumber.
- You need 1/2 cup of Finely chopped pineapple.
- Prepare 1/2 cup of finely chopped green grapes.
- Provide 1/4 cup of pomegranate pearls.
- Take 2 tsp of sugar powder.
- Take 1 tsp of black pepper powder.
- Provide to taste of Salt.
Steps to make Russian Salad:
- Grate cabbage and soak in ice cold water for 10 mins,after 10 mins strain and pat dry on kitchen towel. Grate cucumber and press between hands and remove water. Chopped finely pineapple and green grapes. Keep ready all ingredients mentioned..
- In mixing bowl add hung curd,pat dried grated cold cabbage, cucumber, pineapple and green grapes pieces, pomegranate pearls, sugar powder,salt and black pepper powder. Mix well and keep refrigerated for few hours..
- Relish/ Serve Cold Russian Salad as side dish or use as filling for making Russian Salad Cold Sandwich (recipe shared before)..
Thanks to a cheese the salad is incredibly useful, because cheese is a natural. A Russian salad is a traditional Russian side dish made for the New Year celebration. Russian Salad is known by several names such as "Ensalada Rusa" or "Olivier Salad" or "Salad Olivieh". Salad Olivier, also known as Russian Salad in many parts of the world, was originally invented by a Belgian chef. Russian salad is a potato salad with many variations to it.
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