Steps to Make Lahori nashta Speedy

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We hope you got benefit from reading it, now let's go back to lahori nashta recipe. To make lahori nashta you only need 33 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Lahori nashta:

1. Take of For aloo tarkari:.
2. Take 1/2 kg of potatoes.
3. Take 1/2 cup of oil.
4. Provide 1 tsp of red chilli powder.
5. Prepare 1/2 tsp of haldi powder.
6. You need 1 tsp of zeera crushed and rosted.
7. You need 1 of / tsp kalonji.
8. Take 4 tsp of green chillies.
9. Prepare 1 of pao tomatoes.
10. Provide 4 tsp of dahi.
11. You need To taste of salt.
12. Use of For chanatarkari:.
13. Prepare 250 of garamchanny.
14. Get 1 tsp of rai dana.
15. You need 1 tsp of qasori methi.
16. Provide 1 of tsored chill powder.
17. Take To taste of salt.
18. Provide of As required oil.
19. Get of For halwa:.
20. You need 1/2 cup of suji.
21. Prepare 1 cup of sugar.
22. Take 2 glass of water.
23. You need 1/2 cup of oil.
24. Take of Badam,char maqz for decoration.
25. Take 1/2 tsp of orange colour.
26. Provide 2 of green cardamom.
27. Provide of For poories.
28. Take 3 cup of maida.
29. Provide 1 cup of fine atta.
30. Take 1/2 of salt.
31. Get of As required water (Lukewarm).
32. Provide 2 tsp of oil.
33. Take of Oil for frying.

Instructions to make Lahori nashta:

1. Aloo dho kar cut kar lain in ko oil Mein dal kar achi tarah fry karain.
2. Ab is Mein tamam seasoning,cut tomatoes,dahi dal kar achi tarah mix karain dam par 10 min ke liye rakhain mazedar potatoes r ready.
3. Channy ko bhigo dain pori rat subh isy boil karain achi tarah.
4. Ab pan Mein oil add karain is Mein sari seasoning add karain channy ki tarkari waly and channy ko Pani ke sath mix kar ke 10 min dam par rakhain.
5. Oil garam karain is Mein suji ko halka sa bhonian phr is Mein sugar add kar ke mix karain jab sugar melt ho jae tu is Mein Pani green cardamom,orange colour add kar ke slow flame par 10 min tak slow flame par rakh dain.
6. Poori ke ajza ko mix kar ke Thora Thora water dal ke soft dough bana lain rest for 1/2 hour.
7. Ab is ke ballsbana kar oil laga kar rakhain and bail kar poorian bana kar fry krain.
8. Enjoy lahori nashta.

Learn how to make best Lahori Nan Khatai Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Best Desi Nashta in Copenhagen Denmark. We make the most authentic breakfast with proper lahori taste! Our "channa" with anda/kofta (meatballs) is our signature dish served along with freshly tandoor. I will be visiting different food outlets where you can find Desi Pakistani food, Desi Nashta, Chicken Karahi, Mutton Karahi, Pizza, fastfood, different Breakfast outlets, different type of dinner & lunches.

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