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We hope you got insight from reading it, now let's go back to large cheese and spinach stuffed shell pasta recipe. You can have large cheese and spinach stuffed shell pasta using 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Large cheese and spinach stuffed shell pasta:
- Get 24 of pasta shells.
- Use 1 tablespoon of olive oil.
- Provide 5 pieces of grated garlic.
- Get 4 handfuls of spinach.
- You need Pinch of salt and pepper.
- Provide 1 packet of fresh basil.
- Get 1 packet of ricotta cheese.
- Prepare 1 packet of mozzarella cheese.
- Provide 1/2 packet of grated Parmesan.
- Provide 1 carton of tomato sauce.
Instructions to make Large cheese and spinach stuffed shell pasta:
- Prepare all your ingredients, in a pot boil water for the pasta and preheat the oven to 250 degrees.
- Next add your pasta to the boiling water and let it boil for about 15 minutes.
- Meanwhile chop up your spinach and grate your garlic then heat up the pan with olive oil and sauté the two ingredients together then set aside.
- In a large mixing bowl, add the all the cheeses, chopped up basil and the spinach and mix very well together till they’re combined.
- Drain the pasta and place some tomato sauce at the bottom of your oven dish.
- When the pasta cools a bit, stuff it with the cheese and spinach mixture and place in the dish.
- Then cover the pasta with tomato sauce and some Parmesan, cover with tinfoil and place in the oven for 15 minutes.
- Take the tinfoil off and place in the oven for another 5 minutes and then you are done.
- Present your dish whatever way you wish and enjoy !.
Keyword cheese stuffed shells, stuffed pasta shells, stuffed shells, stuffed shells recipe. Bring a large pot of water to a boil. Cook according to package directions for al dente. Stuffed shells recipe with spinach and three kinds of cheese! Ricotta, parmesan, and mozzarella pair nicely with a homemade sausage marinara sauce.
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