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Before you jump to Cajun Chicken Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. A lot of it truly is merely using common sense.
We hope you got insight from reading it, now let's go back to cajun chicken pasta recipe. To make cajun chicken pasta you need 10 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Cajun Chicken Pasta:
- Get 1 lb of chicken diced.
- Take 2 of red peppers.
- Provide 1 of medium red onion.
- Get 3 tbsp of minced garlic.
- Use 3-4 tbsp of butter.
- Take 1 cup of heavy cream.
- Prepare 4-6 oz of cream cheese.
- Use 1/2 cup of parmesan cheese.
- You need 3-6 tsp of cajan seasoning (we use Badia).
- Get 1 box of pasta (we like penne).
Steps to make Cajun Chicken Pasta:
- Put water on to boil for the pasta..
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant..
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat..
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed..
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce..
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling..
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!.
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