How to Make Easy Paella In a Rice Cooker Speedy

How to Make Easy Paella In a Rice Cooker Speedy

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Easy Paella In a Rice Cooker

Before you jump to Easy Paella In a Rice Cooker recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Be sensible when you do your food shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You want to go to your house and make something from your kitchen. Make sure that what you already have is nutritious. By doing this, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all kinds of things that you can do to get healthy. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. Wanting to get in as much physical exercise as possible is another. The numbers on the scale aren't the only indication of your lifestyle choices. You need to make your body as strong it can be.

We hope you got insight from reading it, now let's go back to easy paella in a rice cooker recipe. To cook easy paella in a rice cooker you need 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Easy Paella In a Rice Cooker:

  1. Use 6 of Jumbo shrimp.
  2. Get 1 of Squid.
  3. You need 150 grams of Manila clams.
  4. Provide 2 tbsp of White wine.
  5. You need 1/2 of Onion.
  6. You need 1 of half of one Red bell pepper.
  7. You need 1 clove of Garlic.
  8. Use 2 tbsp of Garlic Oil.
  9. Prepare 700 grams of White rice.
  10. Get 1 1/2 tsp of ★Paprika powder.
  11. Use 1/2 tsp of ★Turmeric.
  12. Use 2 of Chicken stock cubes.
  13. You need 1 of Salt and pepper.
  14. Provide 1/2 of Lemon.

Steps to make Easy Paella In a Rice Cooker:

  1. Finely chop the onions and garlic. Slice the squid into strips. Wash and drain the clams. Cut the red bell peppers into 3 cm chunks..
  2. Wash the rice 1 hour before cooking and drain..
  3. Stir-fry the onions in 1 tablespoon of oil until wilted. Add the rice and lightly stir-fry. Add the ★ ingredients and stir-fry until the colors are even. Put the ingredients into the rice cooker..
  4. Sauté the garlic in 1 tablespoon of garlic oil until fragrant. Add the seafood and season with salt and pepper..
  5. Add the white wine, cover with a lid, and steam until the clams open. Transfer to plates and separate the liquid from the solid ingredients..
  6. Put Step 4 into a rice cooker, add the chicken stock cubes, and add water until the appropriate line for 2 rice cooker cups of rice. Season with salt and pepper, mix everything together well, and cook the rice..
  7. Once it has turned to the warming setting, open the lid and top with the seafood. Quickly stir-fry the red bell pepper. Cut the lemon into thin wedges..
  8. Let sit for 15 minutes, open the lid, transfer the seafood to a dish and mix together. Put a large amount of rice on a plate and top with the seafood, red bell peppers, and lemon wedges..
  9. Adjust the paprika powder to taste. It's also delicious with just turmeric. (I usually add 2 teaspoons.).

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