Steps to Prepare Berry Jam Mini Cheesecakes Perfect

Steps to Prepare Berry Jam Mini Cheesecakes Perfect

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Berry Jam Mini Cheesecakes

Before you jump to Berry Jam Mini Cheesecakes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are lots of things you can do to become healthy. Extensive gym visits and directly defined diets are not always the answer. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Being smart about the selections you make each day is a start. Trying to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You need to help to make your body as strong you can make it.

We hope you got benefit from reading it, now let's go back to berry jam mini cheesecakes recipe. You can cook berry jam mini cheesecakes using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Berry Jam Mini Cheesecakes:

  1. You need 150 grams of Cream cheese.
  2. Use 1 of Egg.
  3. You need 30 grams of Granulated sugar.
  4. Take 2 tbsp of Corn starch.
  5. Get 2 tsp of Lemon juice.
  6. Get 60 grams of Blueberry jam.

Instructions to make Berry Jam Mini Cheesecakes:

  1. Return the cream cheese to room temperature. Or, microwave for about 30 seconds (at 500-600 W). Preheat the oven to 180°C..
  2. Knead the cream cheese until soft, add the granulated sugar and mix in..
  3. Add in a whisked egg and lemon juice, then mix together well..
  4. Sift in the corn starch, and mix together well..
  5. Pour into the molds..
  6. Add about 10 g of jam to the center of each one. Bake for about 20 minutes in a 180°C oven..
  7. This is what it looks like upon baking. Remove from the mold once it has cooled..
  8. Garnish with mint leaves (not listed) if you have it. If you eat these later then wrap each in plastic wrap, and store in the fridge..

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