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Before you jump to Easy peasy salt and pepper prawns recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone's active involvement. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.
Changing light bulbs is actually as good an area to begin with as any. Accomplish this for the whole house, not merely the kitchen. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. Obviously this also happens in some other rooms, not simply the kitchen. Make a practice of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to easy peasy salt and pepper prawns recipe. You can have easy peasy salt and pepper prawns using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Easy peasy salt and pepper prawns:
- Provide 20 pcs of medium sized prawns.
- Use 1/2 tablespoon of chopped garlic.
- You need 1/2 tablespoon of green onion.
- Get 2 teaspoons of smashed black peppercorns or 1 tsp black pepper powder.
- Get 1 teaspoon of Tabasco sauce or any chilli sauce of sauce that is available.
- Take 1 teaspoon of soya sauce.
- Provide as per taste of Salt(optional as soya has salt).
- Get 1/2 tablespoon of combination of butter and cooking oil.
- Take 1/2 tablespoon of combination of rice flour and white cornflour (or anyone whatever is available).
Steps to make Easy peasy salt and pepper prawns:
- Mix the prawns in soya and Tabasco and sprinkle the flour on it and mix..
- Heat the oil butter combo in a deep wide pan..
- Lay the prawns separately on the pan and cook for 1 minute on each side..
- Move the prawns on the side and add the garlic, spring onions and peppercorns sauté this for 1 minute and the mix it all and continue to sauté for 2 minutes more..
- Check for salt if required Serve hot..
Because I used the Very Lazy pastes there is very little prep involved - just some onion, peppers and herbs to chop then a bit of frying, so it is a perfect meal for days where you don't want to cook or are. Add the wine and turn up the heat. PRO TIP: Add salt just before cooking so it doesn't draw juice out of the prawns = less juicy prawns and not as golden! Sear in batches - don't crowd the pan! Less prawns = better colour = easier to handle = won't overcook. (PRO TIP: We use butter AND oil for searing.
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