How to Prepare Easy Prawns Roast kerala style Quick

How to Prepare Easy Prawns Roast kerala style Quick

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Easy Prawns Roast kerala style

Before you jump to Easy Prawns Roast kerala style recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

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Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen alone offers you many small methods by which energy and money can be saved. Green living is not really that tough. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to easy prawns roast kerala style recipe. You can cook easy prawns roast kerala style using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Easy Prawns Roast kerala style:

  1. Get 250 grams of Prawns.
  2. Take 1 number of garlic.
  3. Get 1 inch of ginger.
  4. Take 1 number of onion.
  5. Prepare 3 numbers of kudampuli.
  6. You need 2 teaspoons of coriander powder.
  7. Prepare 2 teaspoons of chilly powder.
  8. You need 1/4 teaspoon of turmeric powder.
  9. Use 1/4 cup of thenga kotthu.
  10. Prepare 1 bunch of curry leaves.
  11. Use 1/2 cup of water.
  12. Use 1 teaspoon of salt.

Instructions to make Easy Prawns Roast kerala style:

  1. Cut onion into small pieces. Crush garlic and ginger or you can also use ginger garlic paste..
  2. Saute onion, ginger and garlic till it becomes light brown in colour.Add coconut pieces (thenga kothu).Then add some curry leaves to this..
  3. Add coriander powder and chilly powder and keep stiring till oil seperates.Add some water and enough salt to taste..
  4. Add soaked kudampuli to this and when the water starts boiling, put the prawns in the masala.mix well and  close the lid for ten minutes (stir in between)..
  5. Garnish with curry leaves..

Remove it from the pan To the pan add sliced onion, curry leaves. Hello Everyone, This video shows how to make prawn roast with masala. It is in Kerala style and a malayalam recipe. As it is a delicious dish anyone can try it. Hope you would like this recipe.

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