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Before you jump to Beef KataKat /Takatak recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone's active contribution. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.
Changing light bulbs is as good a place get started on as any. Obviously you shouldn't confine this to only the kitchen. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use much less electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let's go back to beef katakat /takatak recipe. You can cook beef katakat /takatak using 15 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Beef KataKat /Takatak:
- Provide of beef brain.
- Provide of beef medulla (magaz).
- Get of green chillies.
- You need of red chilli powder.
- Get of garam masala.
- Provide of turmeric powder.
- Get of ginger paste.
- Take of lemon juice.
- Get of salt.
- Take of black pepper powder.
- Prepare of ghee.
- You need of yogurt.
- Take of Butter (optional).
- Use of Water as required.
- Take of Coriander as required.
Steps to make Beef KataKat /Takatak:
- Lehsan ko cheel lein..
- Blender mein paani lein or us mein cheela hoa lehsan daal ke blend kar lein..
- Ab is mixture ko kisi brtn mein daal lein..
- Ab dimag aur magaz ko achi trah dho lein..
- Bary wala tawa lein agr nahi ha to karhai lein lein, usy medium flame py preheat krein or us mein dimag aur magaz dal dein..
- Ab is mein thora lehsan ka pani dalein aur isi pani mein medium high flame py pakny dein. Sath sath side change krty rahein agr nechy lgny lgy aur pani khushk hony lgy to thora aur pani add kar lein..
- Jab colour change hony lgy to is mein red chilli powder sy black pepper powder take ingredients add kar ke mix kar lein..
- Ab katakat start kar lein. 2 knives lein aur thora thora lein ke 2no knives ki help sy krhai mein hi katty jaein..
- Katty hoye jahan jahan dry ho sath sath lehsan ka pani dalty hen aur katty jaein..
- Jab kat lein to is point py yogurt & green chillies add krein aur knives sy inhn b sath katakat kar lein..
- Ab ghee add krein aur achi trah mix kar ke thori dyr paka lein..
- Ab butter add krein aur flame band kar dein aur mix kar lein..
- Katakat ready ha serve krein!!.
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