Step-by-Step Guide to Prepare Spicy Garlic Fermented Bean Steamed Pork Ribs Award-winning

Step-by-Step Guide to Prepare Spicy Garlic Fermented Bean Steamed Pork Ribs Award-winning

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Spicy Garlic Fermented Bean Steamed Pork Ribs

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We hope you got insight from reading it, now let's go back to spicy garlic fermented bean steamed pork ribs recipe. You can have spicy garlic fermented bean steamed pork ribs using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Spicy Garlic Fermented Bean Steamed Pork Ribs:

  1. Take of Main Ingredients.
  2. Take of Pork Rib (1 bone).
  3. Prepare of Seasonings.
  4. Get 3 cloves of Garlic.
  5. Prepare 2 of Chilli Padi.
  6. Get 1 teaspoon of Fermented Black Bean.
  7. Use 1/4 teaspoon of Sugar.
  8. Prepare 1/4 teaspoon of Salt.
  9. Get 1/2 teaspoon of Oyster Sauce.
  10. Prepare 1/2 teaspoon of Soy Sauce.
  11. Get 1 tablespoon of Cooked Oil.

Steps to make Spicy Garlic Fermented Bean Steamed Pork Ribs:

  1. Wash the pork ribs with clean water and salt. Drain water and put aside..
  2. Mince garlic, chilli padi, fermented black bean. Mix seasonings (except cooked oil) in a small bowl..
  3. Heat up cooked oil, and pour over the small bowl of seasonings. Give a good stir over the bowl of seasonings and cooked oil..
  4. Marinate pork ribs with the seasonings mixture..
  5. Heat up Steamer, put in the plate of pork ribs once Steamer water starts boiling. Steam for 20-30 minutes dependent on the size of pork ribs..
  6. Viola!.

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