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Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese)

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We all understand that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not wish to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you are diligent you'll get all of the activity and appropriate food choices you need. Here are some of the best ways to be healthy and balanced.

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We hope you got benefit from reading it, now let's go back to sweet savoury pasta meat sauce kid-friendly (bolognese) recipe. To make sweet savoury pasta meat sauce kid-friendly (bolognese) you only need 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese):

Get of kilo ground beef.
Take of slabs thick-cut bacon, coarsely chopped.
You need of medium onions, minced.
You need of garlic head, minced.
You need of cooking oil.
Use of melted butter.
Get of hefty pinches of dried mixed herbs.
You need of bay leaves.
Prepare of fresh tomatoes, quartered.
Use of Tomato Sauce pack.
Take of Sweet Spaghetti Sauce with Parmesan Cheese pack.
Provide of Filipino Style spaghetti sauce pack.
Prepare of oyster sauce or soy seasoning (knorr/maggi).
Prepare of large bell pepper or capsicum, diced (optional adults version).
Take of bird's eye chillies, minced (optional adults version).
Get of black pepper.
You need of rock salt.
Use of pasta or spaghetti pack.

Instructions to make Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese):

In a large sauce pan, heat the butter and oil together then drop in your onions then your garlic. Sauté until onions are translucent. Drop in your diced or minced bell pepper. Continue sautéing..
Bacon! Who doesn't love bacon? This will also make your sauce tastier..
Coarsely chop and add to the pan. Lower the heat. Sauté continuously and avoid burning anything. When bacon oil has oozed out do the next step. (Yum!).
Add your thawed ground beef after a few minutes. Stir in with the onion-garlic-bacon then spread flat on the pan to cook evenly. Season with salt, pepper, soy seasoning and your dried herbs. Leave alone, cover and let the juices and oils of the beef come out..
Stir thoroughly then drop in your tomatoes. Keep heat in low-medium. Cover and let the juices of the tomatoes come out..
Taste and adjust the salt, pepper. Then add the tomato sauce and sweet spaghetti sauce. I normally choose one with mixed in cheese/es. If you don't have these, choose your cheese (cheddar, parmesan, quick melt type) and grate a good amount over the pot. Don't forget to taste test before adding more..
Mix well then cover and let it simmer on low heat, stirring every now and then to keep the bottom from burning. Simmer until the tomatoes have lost their shape/melted a bit with the sauce. (In the photo you can still see the tomatoes, this is not ready yet). Add more sauce pack if you want it saucier..
For the spicy adult version, add the chilies now. You can also use the powder kind or chili flakes. Stir, simmer 5 more minutes. Always taste before adding more. Serve..
Top over your favorite pasta..

This recipe comes courtesy of BBC Good Food user Andrew Balmer. Fresh pasta is tossed with rich meat sauce, butter, and Parmesan cheese just before serving. I had an over abundance of open red wine so I subbed that for the water. From hearty meat sauces to plenty of colorful, seasonal vegetables served with pasta and a cheesy, creamy sauce, these recipes are sure to please. Kids will love eating this bowl of pasta made with this flavorful Bolognese sauce.

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