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Before you jump to Mike's 1 Minute Green Chile Enchilada Sauce recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
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Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. It's related to being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to mike's 1 minute green chile enchilada sauce recipe. To make mike's 1 minute green chile enchilada sauce you only need 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Mike's 1 Minute Green Chile Enchilada Sauce:
- Use of Green Chili Enchilada Sauce.
- Take 1 can of 15 oz Hatch Enchilada Sauce.
- Use 2 can of 4 oz Green Chiles [fully drained].
- Prepare 1/3 tsp of Ground Cumin [optional].
Instructions to make Mike's 1 Minute Green Chile Enchilada Sauce:
- Open amount of cans as needed. Usually, one 15 oz can Enchilada Sauce per two two 4 oz Cans Green Chili. Drain green chilies. Hatch Chiles always being best. [we save the juices for later use here] Mix both and heat in microwave or on stove. Double or triple recipe as needed. Feel free to add fresh Cilantro or even shredded pork or chicken if you have them on hand. Pour this delicious sauce over most any Mexican dish! Or, dip tortilla chips in it!.
- These are a few great Enchilada Sauce brands we enjoy here in Albuquerque that are redily available. A culinary tip? Don't tell anybody how easy this sauce is. They really won't believe you..
- Serve hot. Enjoy!.
Corn tortillas are not easy to roll. These Green Chile Chicken Enchiladas are one of my family's favorite meals, so why not make it For a less spicy dish, use a mild green enchilada sauce (such as Old El Paso® brand) and a mild Cheese: We like to freshly grate the cheese right on top of each bowl and let it melt for a minute. How To Make Hatch Enchilada Sauce. Hatch chiles are typically harvested in late summer and will Let the sauce simmer for a few minutes and then give it a taste. Okay, please keep these Hatch Green Chile Enchiladas in mind the next time you've got a bag full of.
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